Triple distilled, twice charred, Irish Whiskey
Charring is an age-old method for invigorating barrels to intensify the taste. Jameson Black Barrel is the tribute to the coopers, who painstakingly give their bourbon barrels an additional charring to reveal their untold richness and complexity. Because every barrel contains secrets; the trick is coaxing them out.
Time spent maturing in these barrels leads to intensified aromas of butterscotch, fudge and creamy toffee.
Nutty notes are in abundance alongside the smooth sweetness of spice and vanilla.
Enjoy the richness and intensity of toasted wood and vanilla.